Flavonoids, Amino acids & Vitamins
100% through 80 mesh
Chrysanthemum is the dried flower bud of Chrysanthemum morifolium Ramat, which has good health care value and can be used both as food and as medicine according to Chinese regulation. Wild Chrysanthemum Extract can be used to lower fever, to detoxicate, to treat disorders of the liver, to lower blood pressure. It is used in treating sore pain, dizziness, hypertension and so on; It has distinctive anti-viral function, containing ingredients of anti-senile, promoting cholesterol decomposition and excretion.
Latin Name: Chrysanthemum indicum L. (Fam. Compositae).
Part of Used: Flower
Active Ingredients: Flavonoids, Amino acids & Vitamins
Appearance: Brown Yellow Powder
Extraction Type: Solvent Extraction
Grade: Phamaceutical and Food
Functions or Efficacy
It helps relieve cough, and lower anxiety and blood pressure.
The flowers have been shown scientifically to have antibacterial, antifungal and hypertensive effects.
It is use for dizziness, ocular inflammation, and skin boils.
It has strong effects to against abnormal cells.
It can antoxident and improve the immuse system.
It can clearing away the heat and toxic materials ,dispelling the wind and calm the liver, it is also can cure the respirtory infection.
Applied in the food field, it has become a new raw material which used in food and beverage industry.
Applied in the health product field.
Applied in the pharmaceutical field.
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